ZAKU AIYAMA / ISENISHIKI / OMACHI / KAMINOHO

【Single Rice Variety Series】 Annual seasonal series from ZAKU, each crafted exclusively from a single heritage rice variety, showcasing how terroir and grain character define each bottle's personality. ◯ZAKU Aiyama (100% Aiyama, Hyogo) True to Aiyama's reputation, this sake delivers a lush, enveloping sweetness balanced by the vivid, aromatic lift that has come to define the ZAKU house style. Polishing ratio 55% · 15% ABV · Release: February ◯ZAKU Isenishiki (100% Ise Nishiki, Mie) Ise Nishiki is a revived heirloom variety widely regarded as an ancestor of Yamada Nishiki. This sake captures its essence through a fresh, vibrant nose that gives way to a deep, layered umami on the palate. Polishing ratio 55% · 15% ABV · Release: April ◯ZAKU Omachi (100% Omachi, Okayama) One of Japan's oldest cultivated sake rice varieties comes fully to life here: a fragrant, expressive bouquet underpinned by the variety's signature richness and savoury depth. Polishing ratio 55% · 15% ABV · Release: June ◯ZAKU Kaminoho (100% Kami no Ho, Mie) A Mie Prefecture heritage variety of quiet confidence: a gentle, generous umami, remarkable clarity, and a clean, precise finish. Polishing ratio 55% · 15% ABV · Release: August